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Amaranthus Flour 500 Gms - Nature Land
The seeds of the amaranth plant are used to make flour. Gluten-free, high in fibre and protein, anti-inflammatory, high in natural proteins, processed, cleaned, and hygienically packed, it has become increasingly popular.
Brand
Nature Land View all products
MRP (Inclusive of all taxes) : Rs. 110.00
Image shown is indicative of actual product.
Product packaging of actual product may differ based on region and recent stock.
